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Robin Garr

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Top-notch oysters at Raw Bar weekend at the Blind Pig

by Robin Garr » Thu Jul 08, 2010 1:16 pm

This just in from Jeremy J:

Raw bar weekend again at the Blind Pig! Thursday night-Saturday night we will have Fanny Bay, Totem Point and Kumamoto Oysters served raw on the half shell. Come grab a glass of rosé or chenin blanc and enjoy the summer with us.

This link on the Pig's Website will feature the weekly special:
http://theblindpiglouisville.com/?page_id=152

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