Breakfast

Geez, I really did want to accommodate the mamy people who enjoy breakfast on a Saturday morning. I love cooking breakfast and actually thought it would work. After being open for 3 months on Saturdays for brunch and having 1 good one out of 12, we've decided that it would be a good business decision to let the well known breakfast joints feed you on Saturdays. I guess people just don't think of an Italian restaurant for breakfast. I'm sure Wayside will not be happy about this, as they won't receive all of our left over eggs benedict and zeppoles. We will be open on Saturday evenings from 5pm until 10pm and hope to see you for dinner. Just a reminder, we're open for lunch Tuesday thru Friday from 11am until 2pm - Tuesday thru Thursday from 5pm until 9pm and now, Saturday from 5pm until 10pm. Thanks to you who tried our brunch and to all of our wonderful customersl

I'm sure Wayside will not be happy about this, as they won't receive all of our left over eggs benedict and zeppoles.

I must commend you at least for your donations to a good cause, regardless if it didn't work out for you guys business-wise.

Michelle, can you put the Eggs Benedict on as a special once in while? Or give up your recipe? I am ruined for any other since having yours!!!