by Adrian Baldwin » Thu Apr 15, 2010 10:10 am
Had dinner at FABD Frankfort on Sunday...
...love their food, but that place is so packed, like a bar, that it's often tough to even get any service if you're wanting dinner.
Furthermore, they were out of wings, ribs, brisket, & Mac N Cheese.....at Sunday at 7pm, which by all acounts, seemed to be one of their busier times, as the crowd extended all the way into the parking lot.
They had one server which looked to be handling their bustling carry-out business as well as the packed house & deck.
Love the place, but they could benefit from a little more staff. And that's the 2nd straight time I've been denied wings b/c they were "out of them". I understand BBQ isn't a food that you can easily fix more of if you run out, but being out of Ribs, Brisket, AND Wings at dinnertime on Sunday seems a bit ridiculous to me.
...regarding the baked beans, they are really good. They seemed to have a strong beer flavor, are they made w/ beer does anyone know?