And just when it couldn't get any better, Christopher brought over two complimentary slices of Marsha's cakes - one lemon and one coconut. OMGGGGG

Jackie R. wrote:I ate Joe Davola's today, too! 1/2 tuna salad and soup - I combined the mushroom and squash soups and I'm pretty sure Christopher thought I was joking when I asked for it - something I do often when given the opportunity, but normally would not embarrass myself by asking for something like this, but his partner, James, suggested it (probably toungue in cheek while I was laboring on my choice) and I jumped on it. Hope it was not offensive to alter the integrity of the art, but I looove soup and this was awesome. Tuna was great and I'm trying a pescatarian diet so I'll have to be creative further when I return. Vegan meatloaf as the only other sandwich option sounds good, but I bet if I ask for another veg option they'll throw something together. They have enough ingredients that I don't see this being a problem. The salads are mostly vegetarian but if I'm going, I'm probably looking looking for soup and sandwich. Got a carry out menu, too, for delivery at work. I don't think the attn of this thread is unwarranted and I can't wait for the beans to start roasting again. Christopher - will you retain the Jackson's Organic name? You sooo know what you're doing with coffee and I miss it. Would love to pop in for a cold toddy as soon as it's available.
Bill P wrote:Hey, Steve P.. How is your vision?
Becky M
Foodie
1093
Sat Jun 07, 2008 5:02 pm
the other side of the river.....
Bill Veneman
Foodie
1293
Thu Mar 01, 2007 12:35 pm
East End outside of the Watterson, but not afraid to travel for good grub
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