David Clancy
Foodie
730
Thu Mar 01, 2007 12:09 pm
A couch in Andy's house.
Well...not exactly Todd. I de-camped from Carly Rae's shortly after Robin's most excellent review (for personal reasons). I am now heading up Speakeasy in glamorous downtown New Albany (though I know the good food and vibe will linger on at Carly Rae's under the skillfull hands of Chase/Eric/Jonny et. al.) Stop in for a beer on me and we'll chat!-DaveTodd Antz wrote:I know on this side of the river, we've lost:
Bistro New Albany,
Stratto's
Rock Wall
All three were some of my favorite places to eat. At least I can still catch up with Dave at Carly Rae's.
David Clancy wrote:Well...not exactly Todd. I de-camped from Carly Rae's shortly after Robin's most excellent review (for personal reasons). I am now heading up Speakeasy in glamorous downtown New Albany (though I know the good food and vibe will linger on at Carly Rae's under the skillfull hands of Chase/Eric/Jonny et. al.) Stop in for a beer on me and we'll chat!-DaveTodd Antz wrote:I know on this side of the river, we've lost:
Bistro New Albany,
Stratto's
Rock Wall
All three were some of my favorite places to eat. At least I can still catch up with Dave at Carly Rae's.
Shawn Vest
Foodie
966
Sun Jul 15, 2007 9:10 pm
850 main street, charlestown, indiana
Brad Keeton wrote:Another (though maybe/hopefully a rumor) - a friend informed me this weekend with absolute certaintly that Asiatique would be closing soon, as the owner(s?) have decided to focus their attention on August Moon.
I'm hoping his sources were wrong. Can anyone speak to this?
Kurt R. wrote:Dublin's Cellar
looi wrote:I understand that rumors do fly around in this forum and like all, Asiatique's closing is just another rumor. I just wish readers do check the facts before posting. Personally, I feel the pain to see so many independent restaurants have closed. This is terrible for the dining scene
As a matter of fact, we are doing another "Passion for Fusion" dinner series at Asiatique on Monday 10/27/08 with some exciting fusion cuisine.
Doogy R
Foodie
1862
Thu Mar 01, 2007 12:15 pm
The purlieus of Louisville, KY
Doogy R wrote:I personally feel that rumors have no place here. I also post on other forums and some actually disallow rumors. Robin is a bit slack about such activity. I know he cannot police every post, but maybe a new rule needs to be invoked. In these days a mere rumor could shut down a local.
Mark R. wrote:I think Rumors are fine here as long as they're posted as Rumors and not as fact. Rumors are not always negative, sometimes they're positive like a new restaurant opening etc. The rumor above was presented as a rumor and we rapidly got the truth. To me that's much better than letting the rumor fester in the shadows.
Robin Garr wrote:Mark R. wrote:I think Rumors are fine here as long as they're posted as Rumors and not as fact. Rumors are not always negative, sometimes they're positive like a new restaurant opening etc. The rumor above was presented as a rumor and we rapidly got the truth. To me that's much better than letting the rumor fester in the shadows.
Well said, Mark. I do encourage folks to check out rumors before posting. It's not a matter of being "slack," it's a matter of saving censorship for very rare cases (such as spamming or idiotic behavior). Basically I'm not inclined to censor this group except under the most extreme circumstances.
Chris Lindy
Foodie
32
Tue Oct 21, 2008 12:34 pm
Louisville, KY (Summit area)
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