Kim H wrote:Will Gaines wrote:Mark Head wrote:Nothing in this story particularly surprises me. McDonald's IMO isn't a restaurant in the strict sense - it's more like a "feeding trough". I know someone who manages a Burger King - they do have grave concerns regarding their safety at night. Even if this manager is fired - my guess is they will have a job next week in another fast food operation. Sad state of affairs indeed.
I couldn't have said it better myself. I especially like the "feeding trough" touch.
I believe this is the kind of attitude that Becky was hoping to avoid. We all know that McDonald's isn't fine dining, by any stretch, but it, and ALL restaurants, are in the service industry. The behavior of this manager was absolutely reprehensible, by any standards. It was obvious to me that she (the mgr) was not at all concerned about safety, she was concerned about getting the heck outta there. If she was truly concerned about safety, it seems to me that she would have made eye contact, watched the patrons instead of staring at the computer, and definitely wouldn't turn the lights out!!! She is simply in the wrong job, has a terrible attitude, hates something about her own life, and takes it out on others. And if clearing the restaurant by 11 was truly an issue, she simply could've said something like, "We'd be happy to serve your food, but we close in 10 minutes, so it would have to be to-go." I probably would've been a little disappointed, having a big group like that with me, but I would've accepted it, and would never really have considered it an issue. This woman has a chip on her shoulder, and needs to find a new job.
annemarie m wrote:steve, your always enlightening...LMAO
annemarie m wrote:paisano to paisano... lol
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