Matt F wrote:does tinfoil count as a hat?
if so, im in. if not... possible dealbreaker.
Phil Gissen wrote:Listen, if I can't be an eccentric, I am as vapid as a Tony Orlando song.
Deb Hall
Foodie
4169
Sun Mar 04, 2007 4:46 pm
Highlands , Louisville
GaryF wrote:I'm happy to pick up the reins on this one to help you out Marsha, I'd love the opprotunity to work with Anthony again.
I was lamenting just last night that I miss being around Seviche's food on a daily basis.
Mmmm Moqueca!
I'll even throw out a couple dates.
Sunday March 29 or April 5.
If these are too close to rent day for people we could do April 12, but that is awfully close to dreaded tax day.
Marsha L. wrote: (You can leave your hat on.)
Anthony Lamas wrote:Hey All! I'm very flexible, so you all agree on when and what time. Anything works for me. I will even throw in a gift card for some type best of award. Maybe a Sunday brunch or early dinner. We also have lots of Sunday specials. Half off wine, 20% off reserve list, 1/2 off seviches, $2 margaritas, $5 mojitos, etc. Let me know and it's a go!
Robin Garr wrote: (I think TP Lowe may have seen it when we met at Napa River Grill on an icy night, but I was pretty quick to get it out of sight.)
Phil Gissen wrote:Since I started the post, I would hate to miss it. Donna and I are in Portland, Oregon from the 5th to the 8th of March. We return on Sunday. I would love to be part of this is possible...........................................Thanks. Phil
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