If you had 5 days in Louisville...

Uptown Cafe (Saturday nights with live jazz)
English Grill
Jack Fry's
Porcini's

I haven't heard anybody talking about the English Grill in a long time. Have you had a good meal there recently? I'd love to hear about it. It used to be one of my favorites but then things started to fall apart. I assumed Castro's departure was the last nail in the coffin.

WOW! If nothing else, Louisville sure has its share of kind people who know their city's restaurants and love food. Now I just have to figure out how to map these out for our trip. Thanks for all of the suggestions.

Oh.... I have long waited for the day that a real Mainer would come to our fair city to partake of what we have to offer...

I think a clarification might be in order here. My sweetheart and I have lived in Maine for about a dozen years now, but were born and bred in the midwest. If you've ever been up here you know you can't claim to be a "real Mainer" unless you're at least 3rd generation born in Maine. That said, Barbara has claimed some of the the oddball Maine colloquialisms like "jeezum crow" for her own.

And after you tried any of these suggestions, you can take a stroll down starting from the North End of either Bardstown Rd or Frankfort Ave. and see what you like. You can PM me and I will gladly meet up with you if time allows me!

I was going to PM Dan on this, but I'll throw it out here: Are any of you interested in doing a meet-up at a local restaurant with a couple of middle-aged, permafrosted northerners? We'll be in town from this Friday afternoon, 3/28 through Tuesday night, 4/1. The only day we have commitments for so far is Saturday.

A few foodies get together at Felice Winery (829 E. Market) around 6pm. We import food from Melillos, The Mayan Cafe and the Bodega@Felice. Feel free to join us. Our table(s) have many people from many backgrounds and know much about Louisville.

Hmmm...5 days in Louisville, what to eat...

For breakfast, I'd go for Toast on Main (or Wild Eggs, both are very good) and Lynn's Paradise Cafe. For a "greasy spoon" / diner type place, I'd hit up Dizzy Wizz in Old Louisville. They still have car-side curb service, and no it isn't like Sonic!!! I'd also recommend brunch @ Bristol.

Some lunch spots that I'd have to dine @ would be the Suburban Social Lodge on 3rd St.. They serve green river style (aka Louisville style) fried fish on Saturdays. Best piece of fried fish in the city...IMO. If the line / wait is too long there (shouldn't be in the newer location...when I was a kid, we'd wait 30 mins just to get this fish to go!!!) drive down the road to Vietnam Kitchen. For a great pizza, I'd swing by Clifton's Pizza, and in the same neighborhood, El Mundo. Also, some great pub fare and a nice beer selection can be found at Dundee Tavern and Cumberland Brews.

Most of the following places are casual to upscale-casual, some serve lunch, and you really cannot go wrong with their food...
Bourbon's Bistro and / or Limestone...both are very KY-centric. Havana Rhumba, Jack Fry's, Asiatique (or August Moon if you wanted to go less contemprorary), Proof, Ramsi's (food can be hit or miss, but when they are on, it is great...very eclectic), and Seviche.

I'm sure I forgot some great spots, but these would cover most your bases! Have a great time and enjoy. DD

Dear Friends from Main:

Give the Oakroom a shot (a true hidden jewel, tucked away down here in Louisville),.. I am willing to guarantee.. that The Oakroom will give you an unforgettable experience. They borrow cuisine from around the world( tasting menu format), remade in bold and original combinations... The restaurant, a former early 20th century billiards room, is situated at the famous and historic Seelbach Hilton Hotel in the heart of the city... I could name the accolades the restaurant and her staff have earned..but I will let the Food, Wine, and Service speak for itself! I also want to mention Park Place on Main (upscale).. a true rising star in my opinion. The first word that comes to mind is FRESH.. from the decor with its clean and slick art, to the menu's sustainable items, then on down to the Chef Jay Denham's practices and philosophy.... I am not sure when you are visiting..but Park Place is located in the same building as Slugger Field..home of our minor league baseball team, you can catch some of the game before or after dinner... i hope those suggestions help.

Ben

WOW! If nothing else, Louisville sure has its share of kind people who know their city's restaurants and love food. Now I just have to figure out how to map these out for our trip. Thanks for all of the suggestions.

Oh.... I have long waited for the day that a real Mainer would come to our fair city to partake of what we have to offer...

I think a clarification might be in order here. My sweetheart and I have lived in Maine for about a dozen years now, but were born and bred in the midwest. If you've ever been up here you know you can't claim to be a "real Mainer" unless you're at least 3rd generation born in Maine. That said, Barbara has claimed some of the the oddball Maine colloquialisms like "jeezum crow" for her own.

Jeezum crow, anothah flat-landah tryin' to pass himself off as a real Mainah! Thank goodness he clarified that!

So, Steve. Tell us where you ate and how your experiences were in Louisville. I'm curious to hear what another Mainer thinks of the Bluegrass state. I love it here, although the ocean is a little far away for my tastes.

Sherrie - a "real Mainer"

So, Steve. Tell us where you ate and how your experiences were in Louisville. I'm curious to hear what another Mainer thinks of the Bluegrass state. I love it here, although the ocean is a little far away for my tastes.

Yeah, Steve! Tell us where you and Barbara went. I'm as curious as Sherrie even though I'm not a Mainer.

WOW! If nothing else, Louisville sure has its share of kind people who know their city's restaurants and love food. Now I just have to figure out how to map these out for our trip. Thanks for all of the suggestions.

Oh.... I have long waited for the day that a real Mainer would come to our fair city to partake of what we have to offer...

I think a clarification might be in order here. My sweetheart and I have lived in Maine for about a dozen years now, but were born and bred in the midwest. If you've ever been up here you know you can't claim to be a "real Mainer" unless you're at least 3rd generation born in Maine. That said, Barbara has claimed some of the the oddball Maine colloquialisms like "jeezum crow" for her own.

Jeezum crow, anothah flat-landah tryin' to pass himself off as a real Mainah! Thank goodness he clarified that!

So, Steve. Tell us where you ate and how your experiences were in Louisville. I'm curious to hear what another Mainer thinks of the Bluegrass state. I love it here, although the ocean is a little far away for my tastes.

Sherrie - a "real Mainer"

You can get there from here, chummy.

You can get there from here, chummy.

Great play on a famous Maine quote, Steve.