One Flew South

That's naughty, Heather!

Budweiser
Miller Lite
Terrapin Rye / georgia
Sweetwater 420 / georgia
Sam adam's & light
Brooklyn Brown / new york
Rogue Porter / oregon
Paulaner / germany
pilsner urquell / czech republic
sapporo reserve / germany
Guiness
Lindemans Peche Lambic / belgium

All bottles... no draft

Excellent. There's something for me!

Todd,

I saw you mention Rolling Bones BBQ...Is this another project in atlanta?

I am down in Atlanta alot to see Angela's folks.I would love to drop in on you guys, sometime soon. I am glad to hear about your success with One Flew South. I know you three ...and your good fortunes are no surprise to me.

Much love,

Ben

Sorry, wasn't intended

I just got this email from Delta. Even more of a reason to try the place out!


In search of good food before taking off? We've got a special offer just for you!

The world's busiest airport is taking luxury to a new level with the addition of One Flew South, an upscale restaurant located at Atlanta Hartsfield-Jackson International Airport's Terminal E. With proper cocktails and 'Southernational' cuisine, One Flew South is a great place to unwind and take in an incredible dining experience before taking off.

And as a SkyMiles Medallion® member, you'll receive one complimentary food item with the purchase of another of equal or lesser value.

So whether you're headed south, north, east or west, be sure to check out One Flew South on Terminal E the next time you fly out of Atlanta.

Are families ok? We have almost 3 hours in Atlanta in July. Coming in concourse E. Our kids love good food and are well behaved. Seriously! They are. We love good food and wine. And we are fairly well behaved ourselves. Thanks.

Go Bonnie Go! If your kids love good food, they will love One Flew South, even if they dont see anything they wanna eat, I gaurantee ya Todd, Duane and Jerry will provide

I ran into HORRIFIC delays (flight canceled, rebooked, rebooked flight canceled, rebooked again, rebooked flight delayed 5+ hours, arrived home finally around 3am this morning) while laying over in Atlanta on my way home from California. The airport was gridlocked, and all the crappy sit down places had lines going for forever, and I was enroute to Mandarin Express for a quick bite of something when I remembered at the last second this place. Since I had 4+ hours to kill, I hopped the train over to Terminal E and One Flew South.

This place is really good. I started with sushi and a great gin based cocktail, followed by a nice glass of Pinot and the best pork belly dish I've ever had (thyme roasted pork belly served over black-eyed pea arugula salad with parsnip puree and blackberry onion marmalade). This dish was fantastic - crunchy on the outside and melted like butter on the inside. I finished with a french press Sumatran coffee that was also quite impressive.

The service was good, though a bit disjointed. The food, cocktail, and wine lists were all thorough and inventive. The beer selection was somewhat lacking, though solid.

If you're stuck in the Atlanta airport and have time, take time to try OFS (http://www.oneflewsouthatl.com/about.html). Seriously, it's worth scheduling a two hour layover just to try it out.

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