Louisville Hot Browns

After all, the Castro's did beat Bobby Flay in the throwdown.

They sure the hell did and their dish looked just like this. And let no one forget that, my dear.

brown hotel hot brown.jpg

I agree with Will, Westport General Store does have one of the best hot browns around, I know they make the mornay sauce daily.

[Robin Garr]

their dish looked just like this.

I judged that Throwdown, with Chef Todd from the Seelbach. The Castros' entry didn't look like that at all.

It was a VERY close contest. Both were very good, but Flay's bacon was too smoky, so much so that it smelled like a dirty fireplace. The Castros' version had super flavor, but they made what I considered the mistake of "elegantifying" it into something like little old lady tearoom food, complete with trimming the crusts off the toast points.

Frankly, for that reason, I almost gave my vote to Flay. In the end, though, Todd and I agreed: The Castros used a better quality bread, and that - plus Flay's funky bacon - made the difference.

But that Brown Hotel photo bears no real resemblance to what was on the Throwdown.

(By the way, it's a waste of bandwidth to put the same photo twice in the same thread. It also may be a violation of the Brown's copyright to cop their photo without their permission.)

their dish looked just like this.

It also may be a violation of the Brown's copyright to cop their photo without their permission.

Delete them. It won't hurt my feelings.

[Robin Garr]

Delete them. It won't hurt my feelings.

I'm not that worked up about it. I am, however, asking you in future to reconsider the practice of loading down posts with multiple images, especially those pulled from other sites rather than your own work; and doubly to reconsider multiply posting the same pictures and posts rather than simply referring to them by link. It's just good netiquette, the kind of thing I would have expected an IT professional to know without being reminded.