3rd Annual Keg Liquors Fest of Ale

I guess you can now call the festival the Keg Liquors Fest of Ale and Wine, as one of our boutique wine distributors has agreed to come on board and pour a little wine at our festival as well.

Here is what they plan to bring:
Huber (Austria, not Starlight, IN) Hugo Gruner
Samantha Starr Chardonnay
Ca'Tullio Pinot Grigio
Joel Gott Sauvignon Blanc
Carlidge & Browne Pinot Noir
Quattro Mani Montepulciano

is there going to be a beer list released before the event?

i'm excited.

I guess you can now call the festival the Keg Liquors Fest of Ale and Wine, as one of our boutique wine distributors has agreed to come on board and pour a little wine at our festival as well.

Here is what they plan to bring:
Huber (Austria, not Starlight, IN) Hugo Gruner
Samantha Starr Chardonnay
Ca'Tullio Pinot Grigio
Joel Gott Sauvignon Blanc
Carlidge & Browne Pinot Noir
Quattro Mani Montepulciano

Hi Todd! Is that Louie or Rachael? (by the way, we will be bringing gumbo and dirty rice......no fish on a stick, sorry!)

Hi Todd! Is that Louie or Rachael? (by the way, we will be bringing gumbo and dirty rice......no fish on a stick, sorry!)

That's Louie from Crossroads handling the wine for us.

And I was so looking forward to that fish on a stick!

Hi Todd! Is that Louie or Rachael? (by the way, we will be bringing gumbo and dirty rice......no fish on a stick, sorry!)

That's Louie from Crossroads handling the wine for us.

And I was so looking forward to that fish on a stick!

Louie is my hero!! (best Scotch purveyor on the planet and a true wine dude as well!) Can't wait!

is there going to be a beer list released before the event?

i'm excited.

Caleb,

I am working on the list with what we know so far. I will probably go ahead and post the incomplete list and just edit the document as I go forward. I'll post a link to our webpage with the info as soon as it's posted.

I just completed the first rough draft of the beer list for the festival. We are awaiting the list from one of our distributors, but we are currently at 88 beers, and 6 wines and counting. Here is a link to the .pdf I put together today

http://www.kegliquors.com/2008_Fest_of_ale_beer_list.pdf

I just completed the first rough draft of the beer list for the festival. We are awaiting the list from one of our distributors, but we are currently at 88 beers, and 6 wines and counting. Here is a link to the .pdf I put together today

http://www.kegliquors.com/2008_Fest_of_ale_beer_list.pdf

I just wet myself....gotta go change my undies!

holy freaking cow
that is impressive Todd

i'm sending some beer loving charlestownians your way

and i'll try to stop by at some point during the day

and maybe bring a few pizzas just for fun

shawn

the new building is shaping up nicely, when do you expect completion??

holy freaking cow
that is impressive Todd

i'm sending some beer loving charlestownians your way

and i'll try to stop by at some point during the day

and maybe bring a few pizzas just for fun

shawn

the new building is shaping up nicely, when do you expect completion??

Hi Shawn-Trade ya?? I'll hook you up with Gumbo if you bring some B@#d A&# Pies!! Can't wait!.....

sounds good dave

we're coming by on monday
you guys open?

sounds good dave

we're coming by on monday
you guys open?

Hey, Why aren't you sleeping at 1:30AM?? Go to bed.....! (you run a business afterall....priorities baby!!) We are closed on Monday but will be there for inventory (fun,fun,fun). Stop in and we'll chat!

pretty stoked on:

*new albanian saison
*schlafly iba
*brownings esb
*brownings oatmeal stout
*oaken barrel snake pit porter
*cumberland brews celtic stout
*dark horse cream stout
*hoppin frog silk porter
*spaten optimator

Currently the first version of NABC's Saison is on tap at Rich O's and Sportstime. The one we're bringing for the Fest of Ales is the second batch, different from the first and not on tap yet at the home base. Jesse and Jared will be in St. Louis next weekend for the Microfest, so the table at Fest of Ales will be manned by myself, our employee Mike Bauman, and my friend Josh. I look forward to seeing some forumites and talking beer (for as long as I can talk).

glad to see you getting out and about more often Roger

i've tasted the first batch of the saison and would describe it as "an approachable saison" , mild on the funky side, very drinkable, "a stepping stone" into the style

Dave, can't believe you're closed on Mondays.....oh well, i might find the time to stop by and check out the new digs, any place you'd recommend
we're trying to try a new local independent every monday,