I saw something...

Priorities?

Yeah, I'm all about talking about the worms.

I trust Jackie, though, and I don't see the point in repeatedly hammering on her decision. If we can get past that fete-a-tete, I'm all aboit talking about the worms. Or maggots or whatever.

Hai!

I've trusted her with my toddler, without so much as a blink of an eye. If she says the sky is green- I'm going to assume it's green.

PS. I'm not trying to be incendiary, Doug has a little one too. For me, if Jackie says, 'stay away,' I'm going to stay away. Maggots in the food and a differential treatment = bad news.

Where is Andrew Zimmern when you need him

I was served spoiled pork at a certain "mexican" restaurant (one of the cookie cutters) and informed them and said I shouldn't pay for it. They got super defensive, the kitchen staff came out to the front, everyone was huffing and puffing at me looking as if they wanted to brawl. They didn't take it off my bill. I was furious. Now I can explain it in Spanish but then I couldn't. Shouldn't have mattered though. I did however call the health department.

Worms? That's terrifying.

I've eaten at El Molcajete's Churchill Downs locations at least 20 times. I assume it's the same owners because they have that signature warm salsa. I always liked the place because the owners were friendly, the tacos were decent, and it was closer to home. Seeing worms in the pickled vegetables would be pretty disturbing. I'm shocked that they weren't more apologetic. I wonder if this is a problem due to it being a new location or a new manager or some such...