Will Crawford wrote:It makes me extremely angry. I cannot stand it when servers get the shaft. I have, at times, confronted bad tippers on behalf of my servers. Never a pleasurable experience but I always felt it is better to stand up for your own than loose a customer.
Putting herself above the norm is no way to lead people. Pastor Bell needs some bible study.
Alison Hanover wrote:Will, do I understand this right. You have confronted customers about not leaving a big enough tip? I think this is incredibly rude, tips are optional. It is not the customers fault that American servers get a couple of bucks an hour. The fact that the majority of people understand this and do tip is a plus. To confront a customer on their behalf makes me squirm with embarrassment. If an owner of a restaurant did that to me, i would A) tell them where they could go, and B) never darken their door again. So, if people feel like I do, then the very fact that you confronted them means you lost a customer not the opposite.Will Crawford wrote:It makes me extremely angry. I cannot stand it when servers get the shaft. I have, at times, confronted bad tippers on behalf of my servers. Never a pleasurable experience but I always felt it is better to stand up for your own than loose a customer.
Putting herself above the norm is no way to lead people. Pastor Bell needs some bible study.
[/Alison Hanover wrote:Will, do I understand this right. You have confronted customers about not leaving a big enough tip? I think this is incredibly rude, tips are optional. It is not the customers fault that American servers get a couple of bucks an hour. The fact that the majority of people understand this and do tip is a plus. To confront a customer on their behalf makes me squirm with embarrassment. If an owner of a restaurant did that to me, i would A) tell them where they could go, and B) never darken their door again. So, if people feel like I do, then the very fact that you confronted them means you lost a customer not the opposite.Will Crawford wrote:It makes me extremely angry. I cannot stand it when servers get the shaft. I have, at times, confronted bad tippers on behalf of my servers. Never a pleasurable experience but I always felt it is better to stand up for your own than loose a customer.
Putting herself above the norm is no way to lead people. Pastor Bell needs some bible study.
Bryan Shepherd
Foodie
386
Fri Mar 30, 2007 6:58 pm
Between Here and There
Bryan Shepherd wrote:send a note to Applebee's and let them know that they have lost a customer for firing the waitress under these circumstances. I am sure the "pastor" knows all about forgiveness....or maybe she is just a wolf in sheep's clothing?
Bryan Shepherd wrote:send a note to Applebee's and let them know that they have lost a customer for firing the waitress under these circumstances. I am sure the "pastor" knows all about forgiveness....or maybe she is just a wolf in sheep's clothing?
Deb Hall
Foodie
4169
Sun Mar 04, 2007 4:46 pm
Highlands , Louisville
Greg R. wrote:. This is a food forum so it is unlikely that there is a single regular Applebee's customer lurking here.
RussB wrote:Greg R. wrote:. This is a food forum so it is unlikely that there is a single regular Applebee's customer lurking here.
I lurk, here. I visit Applebee's once or twice a month.
I am torn about this issue, though. The "pastor" was clearly in the wrong - Applebee's has had the 18% tip for large parties policy for years. Anyone who goes there on a regular basis should know better. That pastor should be banned from Applebee's.
But I also believe that the server who posted the receipt was wrong. That employee's actions escalated a hostile situation between a customer and the company. Although I have not seen Applebee's employee guidelines, I would bet that they have strict policies about doing that without management permission.
RonnieD
Foodie
1931
Thu Aug 23, 2007 12:09 pm
The rolling acres of Henry County
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