Dan E wrote:Dan E wrote:I think the girlfriend and I may just have to attend this. We are overdue a trip to Majid's anyway and this sounds very interesting.
Let me know the best way to reserve, Mr. D.
sounds like this was quite an event...perhaps in the future you can let me know where to send my bribe so that I can be included in the next one, Stephen.
Or if I am some on sort of "undesirables" list, let me know. I probably deserve it.
Well dangit. Dan, you were at the top of the reservation list. Like #4 if memory serves...
We learned a few things this year:
a) We had a bunch of last-minute cancelations. A lot of people were sick, some got hit with the last minute home entertaining crunch. We'll have to think about that next year.
b) Robin's right- I'll have to do a better job next time I take inspiration and do a viral dinner like that. Organize it a little better, I suppose.
c) Ok, I had it in my head that with an introductory cocktail, everybody would adjourn to the Private Dining Room to begin with. Well that was wrong. Everybody began in the bar! Fine enough- I had already prepped the FOH for some cocktailing. They did great- Kudos to the FOH and David Erdley, the floor manager for a quick shift on the staging area.
The kitchen ran smooth as a baby's bum- I was real happy with Alan and his work. Ganka and Miquel are rocks too.
Thanks everybody for coming out! It truly was a special event chock-full of some people that are very special to me. And some new friends, whom I'd love to get to know a little better.
See you next year!


