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NA Exchange

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Kari L

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Re: NA Exchange...disappointed

by Kari L » Fri Aug 05, 2011 11:26 am

Something I learned in a marketing class in college...

Statistically, a happy customer MIGHT tell one other person. An unhappy customer WILL tell at least 10.

I always keep this thought in mind when I am reading reviews online -- that the majority of the time, people only review things when they have something to complain about. There are a few who review something because they LOVE it and are passionate about it. But the vast majority of people, the ones in the middle, for whom the product works but it isn't life changing and it wasn't bad either, won't bother writing a review.
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Antonia L

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Re: NA Exchange...disappointed

by Antonia L » Fri Aug 05, 2011 11:32 am

Mark R. wrote:I think the issue is that in most cases the issue would be revolved in the restaurant at the time it happened if the customer had discussed the issue with the manager. What the business owners don't like is being blindsided in a public forum was an issue that they knew nothing about. If the problem had been pointed out to them at the time it occurred and hadn't been resolved satisfactorily it's one thing but if they don't know about it they can't resolve the problem. The amount of damage done in a public forum is normally disproportional to the degree of the problem. I've found that most restaurants are more than willing to work with you to resolve any problems that occur.


You said exactly what I would have said, so thanks for saving me the trouble.

When people post negative reviews of a restaurant, I always wonder why they did it. Is it
a) to notify the restaurant that they've performed badly? If so, then why do it on the internet and not face-to-face? The restaurants that aren't willing to work with you when you bring a problem to their attention would then definitely deserve a post to let people know that they are not customer-friendly.

Or is it
b) to let the universe know that you have been wronged? OK, maybe you just need to vent. But take into consideration that your words have an impact on a business. Maybe wait a day till you cool off.

No question - as long as it's civil, people are more than entitled to post whatever they want about any restaurant on this forum. But I do always ask myself why they're doing it, and then read and respond accordingly.
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Re: NA Exchange...disappointed

by Brian Curl » Fri Aug 05, 2011 11:33 am

Personally, I don't think I've ever posted a negative review (that I can remember). I'm pretty patient, I will try a place several times before I form an opinion. If it's good I'll tell others. If it's bad I won't go back but I'm not going to talk bad about them publicly, it's not my place and some things are better left unsaid.

Also, if there are mistakes made or problems, I will let the manager know, I want to get what I'm paying for and the service that I came for.
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Matthew D

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Re: NA Exchange...disappointed

by Matthew D » Fri Aug 05, 2011 12:14 pm

Antonia L wrote:
Mark R. wrote:I think the issue is that in most cases the issue would be revolved in the restaurant at the time it happened if the customer had discussed the issue with the manager. What the business owners don't like is being blindsided in a public forum was an issue that they knew nothing about. If the problem had been pointed out to them at the time it occurred and hadn't been resolved satisfactorily it's one thing but if they don't know about it they can't resolve the problem. The amount of damage done in a public forum is normally disproportional to the degree of the problem. I've found that most restaurants are more than willing to work with you to resolve any problems that occur.


You said exactly what I would have said, so thanks for saving me the trouble.

When people post negative reviews of a restaurant, I always wonder why they did it. Is it
a) to notify the restaurant that they've performed badly? If so, then why do it on the internet and not face-to-face? The restaurants that aren't willing to work with you when you bring a problem to their attention would then definitely deserve a post to let people know that they are not customer-friendly.

Or is it
b) to let the universe know that you have been wronged? OK, maybe you just need to vent. But take into consideration that your words have an impact on a business. Maybe wait a day till you cool off.

No question - as long as it's civil, people are more than entitled to post whatever they want about any restaurant on this forum. But I do always ask myself why they're doing it, and then read and respond accordingly.



The transaction between restaurant and customer has to be one of equality. In exchange for X, I pay Y.

At times, I think members of this forum offer restaurants a sympathetic reading while being overly cynical toward customers. Mark R writes that "What the business owners don't like is being blindsided in a public forum was an issue that they knew nothing about. If the problem had been pointed out to them at the time it occurred and hadn't been resolved satisfactorily it's one thing but if they don't know about it they can't resolve the problem." My problem with this line of reasoning is that it allows for an argument that the restaurant can remain innocent of responsibility if issues are not reported by customers. So in the X-Y transaction, it's also my responsibility to report back the issues I'm having. In my most cynical moments, I wonder - am I on the payroll? am I getting reimbursed for my labor? Do I really care to change the nature of my evening to have a little chit-chat with management?

I just posted, this week, a negative review of AP's. I had no interest in letting everyone know that I had been wronged. I had some purpose in letting the restaurant know of an issue I had, but, this was only a minor issue, seeing as the restaurant should have already known of the issue (as a customer had posted about it on LHB and, as the record shows, had been lambasted(!) for doing so).

Maybe I wasn't clear about this purpose (to myself) at that point, but I think my purposes were to offer support to a fellow forumite who I felt had been unfairly chastised for her own review. In the original situation, posters were quick to defend the restaurant (generous reading) while lambasting the poster (cynical reading).

When I know an issue has been brought to the restaurant's attention, I, in no way, think it's my job to offer the restaurant a status report on how it is doing. Restaurant owners find themselves in a similar situation that doctors find themselves in. No longer is the patient just at the whim-and-prayer of the doctor. The internet has allowed patients to become highly knowledgeable of their conditions, to become advocates of their conditions, and, at times, the lead expert on their conditions. A somewhat related scenario is true in regards to the internet and restaurant reviews. No longer are customers left to have that little chit-chat with management knowing full well that, in that moment, management is most interested in appeasing the customer (take it off the bill, free sundae!, etc.) Sure, good management will work to rectify issues beyond that one occurrence, but the customer knows little if such change occurs. Thanks to outlets like LHB, customers can play a more consequential role in holding places responsible for error-correction - which is something I'm all for.

It must be said that with greater power comes greater responsibility. I don't post all my bad experiences on LHB. That would be a part-time job! But, when I feel such a post is warranted (even if I have not talked to management), I post, hopefully responsibly.
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Melissa Richards-Person

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Re: NA Exchange...disappointed

by Melissa Richards-Person » Fri Aug 05, 2011 1:17 pm

Sometimes I find myself being "Switzerland" on these matters...so I'll jump in at the risk of being lambasted myself :wink:

I see everyone's point. I also think that restaurants are no different than any other business. If you own a business, you value each and every customer that chooses to walk through your door (if you don't, you soon won't have a business), and as such, you want them to be satisfied when they leave. Hopefully stark-ravingly happy, but at the very least, satisfied. Hopefully, you get to talk to everyone of them over the course of the day's business, and when you ask "how is (was) everything?" you REALLY mean it, and you hope that they tell you the truth. Why? Not because you expect them to do their job for them, but because you genuinely care about whether or not their experience was good, and you want the chance to make amends if something wasn't to your standards or their liking. You can tell a lot about a business owner by how they handle complaints. Good ones appreciate knowing if something wasn't right, and don't view the person raising the issue as "trying to get something for nothing." It's well worth the cost of a product or a refund to keep someone as a loyal customer. So, yes, if you like the place and want it to stay in business, ask to see someone, tell them what was wrong and give them the chance to make it right. No, you don't "owe it" to them, but have we really given up on civility and politeness? And if you're afraid that you're going to get a sea of vitriol back for having the temerity to speak up? A smile goes a long, long way. My mom was right when she said "you catch a lot more flies with honey than with vinegar." It's hard to be nasty when someone looks you in the eye and smiles.

Now for the "to post or not to post" on negative reviews. I don't find people with an "axe to grind" to be positive contributors to the "civil discussion on the local restaurant scene" as Robin has laid out this forum to be. However, I do find that a post that lays out both positive and negative to be fair, balanced, and helpful. They have never, in 6+ years, influenced me to NOT try a place that I had planned on trying, what they did do was help me avoid potential disappointments and appropriately set expectations. For example, had a lovely meal last night with our dinner group at Gary's on Spring. Had heard great things about the food and the building, but did read the post about the reservation difficulties here on LHB. What did that do for me? It simply made me more dilligent about making a reservation, specificing my contact info and ensuring that I had a name. (For the record, I called, left a message as instructed on the voice mail, received a confirmation callback within 2 hours, and we were warmly welcomed when we arrived). Then there is Harvest. Read the postings about the bar area being small and the noise level. Again, did not deter me, but we made our reservations for later in the evening to avoid the peak crowds (and peak noise) and instead of planning on arriving early and having a drink, we had a drink down the street, then arrived at our appropriate time (and were seated promptly and devoured the green garlic hummus as soon as it hit the table.

If you spend any time at all here, you quickly spot the "drive by shoutings" from the ones that give you truly useful info. Please, keep posting the good and the not-so-good, but do give our local owners a chance to turn you into satisfied customers when you have a bad experience. We all learn that way.
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Madeline Peters

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Re: NA Exchange...disappointed

by Madeline Peters » Fri Aug 05, 2011 1:42 pm

Melissa Richards-Person

Wow, beautiful response. You have a knack for writing!
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Trisha W

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Re: NA Exchange...disappointed

by Trisha W » Fri Aug 05, 2011 1:48 pm

Mark, that may very well be true, but if the manager of the night was on the ball (front of the house manager) then they would already recognize that there had been a problem.
It sounds to me that the OP had an issue and probably made a comment to someone (waitress) about it but got no response. He may not have said "I would like to speak to a manager" but if he showed displeasure in any way, it should have been picked up on.
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Alan H

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Re: NA Exchange...disappointed

by Alan H » Fri Aug 05, 2011 2:26 pm

Since this topic has unfortunately repeatedly climbed to the top of the forum because of commenting on how humans shoud interact on a restaurant forum you are bringing up the
"NA Exchange ..disappointed" thread constantly....if you are boasting about how to post PLEASE quit using this topic as your platform, I am sure Ian and David would also greatly appreciate it !

Thanks goodness the " Gary's on Spring Dissatisfied" thread is now making it's way to the bowels of the first page for the sake of Alan, Guy, Harold and Bill !

Robin can you create a "Piss and Moan" board for all people who are "drive by shooters" and for all those humans who have no way of interacting with people other than behind a keyboard in the comfort of their home ?

Also can you make it that we all have to leave our job proffesion on our signature line so that we can go shit on their parade !

Peace Out II
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Robin Garr

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Re: NA Exchange...disappointed

by Robin Garr » Fri Aug 05, 2011 2:29 pm

Alan H wrote:Robin can you create a "Piss and Moan" board for all people who are "drive by shooters" and for all those humans who have no way of interacting with people other than behind a keyboard in the comfort of their home ?

Newp. :?

Let's also restate that the top of this thread was not a "drive-by shooting."

You do make a good point, though, Alan. Since David and Ian have responded, I can change the title of the top of the thread so "Disappointed" disappears. :mrgreen:
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Re: NA Exchange...disappointed

by Alan H » Fri Aug 05, 2011 2:48 pm

Robin Garr wrote:Let's also restate that the top of this thread was not a "drive-by shooting."


Gary's sure as hell was !
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Re: NA Exchange...disappointed

by Robin Garr » Fri Aug 05, 2011 2:50 pm

Alan H wrote:Gary's sure as hell was !

I don't know, Alan. It didn't have that stench to me. No frothing at the mouth.
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Antonia L

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Re: NA Exchange

by Antonia L » Fri Aug 05, 2011 2:52 pm

Melissa, right on. I am in agreement with what you said - all of it.

Matthew, I think the things you post are well-reasoned and fair. No arguments here.

I don't look askance at everyone who posts anything negative - for me, I compare it to their entire oeuvre, if you will. People who come on and crab about stuff all the time go in one category and get read a certain way, and people who are reasonable in general go in another category and get read accordingly. The vast majority are of the 2nd category.

My skin is probably too thin in general, so I hesitate a good long while before trashing a place. Do unto others, and all that. I'm in the Brian Curl school on this one -
Brian Curl wrote:Personally, I don't think I've ever posted a negative review (that I can remember). I'm pretty patient, I will try a place several times before I form an opinion. If it's good I'll tell others. If it's bad I won't go back but I'm not going to talk bad about them publicly, it's not my place and some things are better left unsaid.

Also, if there are mistakes made or problems, I will let the manager know, I want to get what I'm paying for and the service that I came for.


But that's just me. Like I said, everyone's entitled to post whatever review they are compelled to write. Sometimes I cringe. It happens. No big whoop.
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Re: posting

by Antonia L » Fri Aug 05, 2011 2:54 pm

Alan H wrote:Since this topic has unfortunately repeatedly climbed to the top of the forum because of commenting on how humans shoud interact on a restaurant forum you are bringing up the
"NA Exchange ..disappointed" thread constantly....if you are boasting about how to post PLEASE quit using this topic as your platform, I am sure Ian and David would also greatly appreciate it !


Good point.
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Re: NA Exchange

by Steve H » Fri Aug 05, 2011 2:57 pm

Negative reviews aren't that big a deal. Does anyone believe everything they read on the Internet anymore?

Everybody has seen trolls and posters grinding axes.
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Re: NA Exchange...disappointed

by Art T » Fri Aug 05, 2011 3:13 pm

Robin Garr wrote:we require real-name registration from a working Email


I admire this goal, and I appreciate the opportunity to be a member, but do you really KNOW my name is Art?


"Art" :D
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