Heather Y wrote:Chelsea Market, and Chelsea.... who knows you might run into Rachel Ray or Bobby Flay! It's the home of the Food Network studios.
Ron Johnson wrote:I happen to be in NY right now.
Also in Manhattan I like:
Hearth (east village, moderately expensive, superb tuscan influenced cuisine)
Lupa (Mario Batali's second restaurant to the flagship Babbo, featuring cuisine of Tuscany. In Village.)
Landmarc (great food at reasonable price in Tribeca. Locals favorite.)
Balthazar: A perfect replica of a real French Bistro/Brasserie in the heart of Soho.
Grand Central Oyster Bar: Sit at the bar, order oysters and sancerre
Pearl Oyster bar: Sit at a table and order lobster rolls
Otto: Batali's Italian wine bar. Great wine, cheap eats, unreal gelato
For burgers try the burger bar in the Parker Meridien Hotel on 57th.
other consistently good restaurants in manhattan:
Gramercy Tavern
Blue Hill
Montrachet
Veritas
Fleur de Sel
A Voce
Cafe Boulud
Heather, we were in NYC a couple of weeks ago and walked and walked and walked. We happened upon Chelsea Market and I remembered FN has their studios there so we found it and walked through. We're kind of FN junkies, so we were quite excited to be there, but I can tell you they don't play up their HQ at all like they could/should. The markets on the first floor are incredible, though, and there's a decent wine shop, too.
Ron, taking a cue from your past reccos here, we went to Otto and Gramercy Tavern. Gramercy was one of the best restaurant experiences we have ever had - I loved it. Otto was a blast too, but I wished we would have stayed at the bar for dinner. The restaurant tables area was extremely loud. On your recco we had the sea salt and olive oil gelato - good stuff. We also went to Asia de Cuba on recco from concierge. It was trendy and overpriced.