The Louisville Kitchen

Like to cook? In this forum, both amateur and pro chefs can share recipes, procedures and cooking tips and talk about local restaurant recipes.
  • Topics
    Replies
    Views
    Last post
  • How do I freeze?
    by Beth K. » Tue May 05, 2009 11:59 am
    8 Replies
    3289 Views
    Last post by AmyBK
    Wed May 06, 2009 6:39 pm
  • Where to get Pork Shanks???
    by Tammy U » Tue May 05, 2009 10:34 pm
    1 Replies
    1232 Views
    Last post by Brad Keeton
    Wed May 06, 2009 3:03 pm
  • Good tv cooking hosts
    1, 2by John Hagan » Fri May 01, 2009 8:31 am
    29 Replies
    11815 Views
    Last post by Kim H
    Tue May 05, 2009 9:21 pm
  • Angel Food Cake
    by Michele Cull » Tue May 05, 2009 3:49 pm
    4 Replies
    2110 Views
    Last post by Gayle DeM
    Tue May 05, 2009 7:19 pm
  • Help faking my favorite pick-up staples
    1, 2by Bethy Johnson » Sat Feb 07, 2009 5:45 pm
    24 Replies
    13442 Views
    Last post by Marsha L.
    Tue May 05, 2009 5:21 pm
  • blue cheese burger disaster........
    1, 2by Becky M » Mon May 04, 2009 2:13 pm
    19 Replies
    8565 Views
    Last post by Becky M
    Tue May 05, 2009 4:11 pm
  • Herb Sale in New Albany, IN -- Friday & Saturday, May 8 & 9
    by Lois Mauk » Mon May 04, 2009 7:29 pm
    1 Replies
    1191 Views
    Last post by Kim H
    Mon May 04, 2009 8:43 pm
  • beef short ribs
    1, 2by John Hagan » Sun Apr 26, 2009 8:26 am
    15 Replies
    7020 Views
    Last post by Brad Keeton
    Mon May 04, 2009 3:21 pm
  • in a lasagna rut..........
    by Becky M » Wed Apr 29, 2009 4:39 pm
    8 Replies
    3470 Views
    Last post by Becky M
    Mon May 04, 2009 1:28 pm
  • Cobblestone Bread, anyone?
    by Tammy U » Mon May 04, 2009 12:41 am
    1 Replies
    1217 Views
    Last post by Becky M
    Mon May 04, 2009 12:49 am
  • where to get tomato plants?
    by Amanda L » Thu Apr 30, 2009 10:15 am
    12 Replies
    5843 Views
    Last post by Gayle DeM
    Sat May 02, 2009 10:14 am
  • Chimichurri and Flat Iron Steak?
    by Kim H » Thu Apr 30, 2009 8:48 pm
    3 Replies
    2103 Views
    Last post by Marsha L.
    Fri May 01, 2009 12:26 pm
  • Recipe: Flat Iron Steak with Chimichuri Sauce
    by Deb Hall » Thu Apr 30, 2009 9:02 pm
    4 Replies
    1960 Views
    Last post by Steve Shade
    Fri May 01, 2009 12:07 am
  • Upside-down Tomatoes?
    by Kim H » Thu Apr 23, 2009 4:36 pm
    11 Replies
    5848 Views
    Last post by Kim H
    Thu Apr 30, 2009 1:46 pm
  • Onions!!! Two questions.
    1, 2by MichelleS » Tue Apr 21, 2009 7:15 pm
    17 Replies
    6787 Views
    Last post by Brad Keeton
    Thu Apr 30, 2009 8:24 am
  • herbs
    by Leah S » Wed Apr 29, 2009 5:03 pm
    2 Replies
    1397 Views
    Last post by Leah S
    Wed Apr 29, 2009 5:20 pm
  • Carbonara
    by Brad Keeton » Fri Apr 24, 2009 12:53 pm
    3 Replies
    2024 Views
    Last post by Brad Keeton
    Tue Apr 28, 2009 3:58 pm
  • Country Ham: How would you shred it?
    by Marsha L. » Fri Apr 24, 2009 2:24 pm
    5 Replies
    3364 Views
    Last post by Deb Hall
    Sat Apr 25, 2009 10:23 pm
  • Can anyone tell me where I bought these?
    by Ann K » Fri Apr 24, 2009 4:22 pm
    3 Replies
    1700 Views
    Last post by Ann K
    Sat Apr 25, 2009 8:49 pm
  • Dirty Kroger.........?
    by Becky M » Tue Apr 21, 2009 8:59 pm
    3 Replies
    3045 Views
    Last post by Carolyne Davis
    Sat Apr 25, 2009 11:58 am
  • And the secret ingedient is....Morels !!!!
    1, 2by Steve P » Thu Mar 05, 2009 11:21 am
    22 Replies
    10548 Views
    Last post by Dana McMahan
    Fri Apr 24, 2009 6:30 pm
  • A Great New Derby Treat
    by Steve P » Tue Mar 31, 2009 4:46 pm
    13 Replies
    5823 Views
    Last post by Scott Schamel
    Fri Apr 24, 2009 12:57 am
  • the power of butter.....
    by Becky M » Wed Apr 22, 2009 1:45 pm
    3 Replies
    1585 Views
    Last post by Bill Veneman
    Thu Apr 23, 2009 2:45 pm
  • recipes with cheese.......
    by Becky M » Wed Apr 22, 2009 9:54 pm
    0 Replies
    837 Views
    Last post by Becky M
    Wed Apr 22, 2009 9:54 pm
  • Recipe search engines
    by Steve A » Wed Apr 22, 2009 9:08 am
    3 Replies
    1807 Views
    Last post by Deb Hall
    Wed Apr 22, 2009 9:09 pm
  • Need some help finding......
    by Ed Vermillion » Fri Apr 17, 2009 11:13 pm
    8 Replies
    3426 Views
    Last post by Kim H
    Wed Apr 22, 2009 5:22 pm
  • Fave ground turkey recipes.
    1, 2by Doogy R » Sat Feb 07, 2009 7:24 pm
    17 Replies
    7127 Views
    Last post by Jesse Hendrix-Inman
    Tue Apr 21, 2009 4:15 pm
  • Goat cheese & garlic toast points
    by Kevin A » Sun Apr 19, 2009 12:48 pm
    6 Replies
    2849 Views
    Last post by DeeDee D
    Tue Apr 21, 2009 3:32 pm
  • what are YOU cooking?..........
    by Becky M » Mon Apr 20, 2009 3:40 pm
    3 Replies
    1747 Views
    Last post by Robin Garr
    Tue Apr 21, 2009 1:51 pm
  • The Classic Combo: Pizza and Beer
    by JustinHammond » Tue Apr 21, 2009 12:49 pm
    1 Replies
    1294 Views
    Last post by Deb Hall
    Tue Apr 21, 2009 1:46 pm
  • Fresh Figs?
    by Beth K. » Mon Apr 20, 2009 12:54 pm
    6 Replies
    2860 Views
    Last post by Gayle DeM
    Mon Apr 20, 2009 5:29 pm
  • Recipe: Scallops and Farmer's Market Asparagus
    by Deb Hall » Mon Apr 20, 2009 2:11 pm
    0 Replies
    804 Views
    Last post by Deb Hall
    Mon Apr 20, 2009 2:11 pm
  • Recipes for Ramps?
    by Deb Hall » Sat Apr 18, 2009 2:05 pm
    2 Replies
    1561 Views
    Last post by Suzi Bernert
    Sat Apr 18, 2009 3:37 pm
  • Wild Rice Recipe
    by GaryF » Tue Apr 14, 2009 6:03 pm
    4 Replies
    2128 Views
    Last post by Gayle DeM
    Fri Apr 17, 2009 5:50 pm
  • Favorite GARDEN tools/Gadgets
    by Deb Hall » Thu Apr 16, 2009 4:35 pm
    0 Replies
    849 Views
    Last post by Deb Hall
    Thu Apr 16, 2009 4:35 pm
  • Lost Recipe - Azalea's Thai Chicken Salad
    by Tammy U » Mon Apr 06, 2009 11:43 pm
    4 Replies
    2714 Views
    Last post by Stacy Roof
    Thu Apr 16, 2009 1:04 pm
  • Kentucky Ham Recommendations
    by JaneS » Tue Apr 07, 2009 12:31 pm
    6 Replies
    3001 Views
    Last post by Rob Summers
    Wed Apr 15, 2009 5:58 pm
  • Frying Oil
    by Michele Cull » Tue Apr 14, 2009 4:00 pm
    3 Replies
    1778 Views
    Last post by Michele Cull
    Wed Apr 15, 2009 9:12 am
  • Fiedler Family Farm New Bacon
    by Mary Anne » Tue Apr 14, 2009 11:23 am
    1 Replies
    1336 Views
    Last post by Steve P
    Wed Apr 15, 2009 2:15 am
  • crustless cheesecake
    by Andrew Mellman » Tue Apr 14, 2009 11:50 am
    2 Replies
    1915 Views
    Last post by Marsha L.
    Tue Apr 14, 2009 8:23 pm
  • Does anyone remember kitchen bouquet?
    by Gayle DeM » Fri Apr 10, 2009 12:07 am
    14 Replies
    8590 Views
    Last post by Michele Melillo-Clem
    Tue Apr 14, 2009 12:03 pm
  • What to do with beef liver?
    by Eliza W » Thu Apr 02, 2009 4:33 pm
    1 Replies
    1299 Views
    Last post by Andrew Mellman
    Mon Apr 13, 2009 5:36 pm
  • Kosher for Passover Classic Coke
    by Marsha L. » Tue Mar 31, 2009 8:38 am
    10 Replies
    4378 Views
    Last post by TrishaW
    Sat Apr 11, 2009 12:17 am
  • puerto rican bread pudding....
    by Becky M » Thu Apr 09, 2009 6:59 pm
    3 Replies
    1877 Views
    Last post by Becky M
    Fri Apr 10, 2009 1:05 pm
  • Scalloped Potatoes
    by Michele Melillo-Clem » Mon Apr 06, 2009 3:11 pm
    4 Replies
    2278 Views
    Last post by Ann K
    Thu Apr 09, 2009 9:15 am
  • Ceramic knives
    by carla griffin » Tue Apr 07, 2009 12:14 pm
    3 Replies
    1921 Views
    Last post by Ethan Ray
    Wed Apr 08, 2009 12:39 am
  • Ideas on cooking with mushrooms and romas.....
    by Becky M » Tue Mar 31, 2009 9:38 pm
    8 Replies
    2471 Views
    Last post by Deb Hall
    Tue Apr 07, 2009 10:24 pm
  • Need to buy meat to prepare brisket
    by Phil Gissen » Tue Apr 07, 2009 10:28 am
    8 Replies
    3825 Views
    Last post by Jon K
    Tue Apr 07, 2009 8:57 pm
  • Intown source for high gluten flour?
    by Joan J » Tue Apr 07, 2009 7:48 am
    3 Replies
    1372 Views
    Last post by Lois Mauk
    Tue Apr 07, 2009 4:20 pm
  • boston butt roast
    1, 2by John Hagan » Fri Apr 03, 2009 8:31 am
    16 Replies
    6894 Views
    Last post by Deb Hall
    Tue Apr 07, 2009 1:16 pm
PreviousNext
Return to Board index

Who is online

Users browsing this forum: Claudebot and 1 guest

Powered by phpBB ® | phpBB3 Style by KomiDesign