The Louisville Kitchen

Like to cook? In this forum, both amateur and pro chefs can share recipes, procedures and cooking tips and talk about local restaurant recipes.
  • Topics
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  • We're new...where do we shop ?
    by Steve P » Sat Jun 28, 2008 7:45 pm
    13 Replies
    7130 Views
    Last post by David R. Pierce
    Tue Jul 08, 2008 2:13 pm
  • Local sources for smoking woods?
    by Lois Mauk » Tue Jul 08, 2008 1:06 am
    4 Replies
    2362 Views
    Last post by Steve P
    Tue Jul 08, 2008 2:01 pm
  • Recipe for Hummus
    by Rebecca Clark » Wed Jul 02, 2008 9:32 pm
    9 Replies
    4865 Views
    Last post by Rebecca Clark
    Tue Jul 08, 2008 7:25 am
  • Novelty Shot
    by Stephen D » Thu Jul 03, 2008 1:49 pm
    3 Replies
    2361 Views
    Last post by Heather Y
    Fri Jul 04, 2008 10:19 am
  • Fish Sauce
    1, 2by DeeDee D » Tue Jun 24, 2008 3:56 pm
    17 Replies
    8550 Views
    Last post by DeeDee D
    Thu Jul 03, 2008 7:30 pm
  • Cocktail Development Panel Results
    by Stephen D » Fri Jun 27, 2008 1:29 pm
    4 Replies
    2580 Views
    Last post by Ethan Ray
    Tue Jul 01, 2008 1:35 pm
  • Israeli couscous
    by Ellen White » Fri Jun 27, 2008 4:10 pm
    5 Replies
    2670 Views
    Last post by Paul Pfister
    Sat Jun 28, 2008 10:57 am
  • Poppy Seed Dressing
    by Michelle R. » Fri Jun 27, 2008 2:13 pm
    1 Replies
    1438 Views
    Last post by Nancy Inman
    Fri Jun 27, 2008 5:00 pm
  • Mussels? ans Seviche...
    by Linda C » Thu Jun 26, 2008 7:46 pm
    3 Replies
    2260 Views
    Last post by Linda C
    Fri Jun 27, 2008 3:38 pm
  • Peach Recipes, please
    by Deb Hall » Tue Jun 24, 2008 9:32 pm
    10 Replies
    5830 Views
    Last post by Ethan Ray
    Thu Jun 26, 2008 1:59 pm
  • Creme Brulee
    1, 2by DeeDee D » Tue Jun 17, 2008 8:53 pm
    16 Replies
    11593 Views
    Last post by Ethan Ray
    Fri Jun 20, 2008 11:25 pm
  • New Cocktail Ingredient
    1, 2by Stephen D » Wed Jun 18, 2008 8:15 pm
    15 Replies
    8008 Views
    Last post by David R. Pierce
    Thu Jun 19, 2008 12:40 pm
  • meat markets in S. IN?
    by Becky M » Sat Jun 14, 2008 3:04 pm
    6 Replies
    3759 Views
    Last post by DeeDee D
    Tue Jun 17, 2008 7:16 pm
  • Ideas for the Gourmand Dad for Father's Day
    by Deb Hall » Thu Jun 12, 2008 7:28 pm
    5 Replies
    2849 Views
    Last post by Deb Hall
    Fri Jun 13, 2008 5:43 pm
  • fondant
    by NicoleP » Wed May 21, 2008 3:32 pm
    3 Replies
    2563 Views
    Last post by Alan Schaefer
    Tue Jun 10, 2008 9:53 pm
  • Le Creuset Recipes
    by Kris Billiter » Tue May 20, 2008 12:39 pm
    5 Replies
    3398 Views
    Last post by Gayle DeM
    Mon Jun 09, 2008 7:06 pm
  • Recipe: Strawberries with Lavender Syrup
    by Deb Hall » Wed May 28, 2008 9:52 pm
    11 Replies
    7178 Views
    Last post by Robin F.
    Mon Jun 09, 2008 9:42 am
  • Gazpacho
    by Beth K. » Tue Jun 03, 2008 2:11 pm
    2 Replies
    2108 Views
    Last post by jpdurbin
    Sun Jun 08, 2008 1:50 pm
  • Garlic scapes
    by Jesse Hendrix-Inman » Sat Jun 07, 2008 12:08 pm
    0 Replies
    1181 Views
    Last post by Jesse Hendrix-Inman
    Sat Jun 07, 2008 12:08 pm
  • WALNUT VINEGAR/NOT OIL
    by Heather Y » Thu Jun 05, 2008 12:22 pm
    4 Replies
    2562 Views
    Last post by Heather Y
    Fri Jun 06, 2008 9:27 am
  • Another Herb Sale - Charlestown, IN - Saturday, June 7
    by Lois Mauk » Tue Jun 03, 2008 11:10 pm
    1 Replies
    1534 Views
    Last post by Lois Mauk
    Wed Jun 04, 2008 7:08 pm
  • Bacon Drippings
    by DeeDee D » Fri May 23, 2008 8:40 am
    10 Replies
    5868 Views
    Last post by DeeDee D
    Fri May 30, 2008 9:39 am
  • Latin Grocery (Annatto Seeds)?
    by Michael Sell » Mon May 26, 2008 2:31 pm
    4 Replies
    3043 Views
    Last post by Michael Sell
    Wed May 28, 2008 8:46 pm
  • Milk for Cheesemaking
    1, 2by Deb Hall » Tue Jun 26, 2007 5:23 pm
    27 Replies
    19707 Views
    Last post by Deb Hall
    Tue May 27, 2008 6:52 pm
  • Fresh Mozzarella - Raw Materials??
    by Anthony U » Sun May 18, 2008 2:30 am
    8 Replies
    4560 Views
    Last post by Deb Hall
    Mon May 26, 2008 10:29 pm
  • Learning Wine
    1, 2by Ryana D » Sun May 25, 2008 11:08 pm
    18 Replies
    10977 Views
    Last post by Brett Davis
    Wed May 28, 2008 6:03 pm
  • cooking lobster (I'm a wimp going to attempt to get over it)
    by Sarita C » Fri May 09, 2008 9:35 pm
    6 Replies
    26868 Views
    Last post by Sarita C
    Thu May 22, 2008 7:17 am
  • Potato Pancakes
    by Mark P » Tue May 20, 2008 12:57 pm
    5 Replies
    3235 Views
    Last post by GaryF
    Tue May 20, 2008 11:00 pm
  • Jasmine Rice
    by DeeDee D » Mon May 19, 2008 1:52 pm
    3 Replies
    2444 Views
    Last post by DeeDee D
    Tue May 20, 2008 12:33 pm
  • Knife Sharpening
    by DeeDee D » Tue May 06, 2008 1:58 pm
    13 Replies
    7703 Views
    Last post by Doogy R
    Mon May 19, 2008 6:33 pm
  • Tamales and refried beans
    by Gayle DeM » Sun May 11, 2008 2:03 pm
    2 Replies
    2043 Views
    Last post by Sarita C
    Mon May 19, 2008 8:13 am
  • Cool new mixer attachment!
    by Deb Hall » Fri May 16, 2008 10:37 pm
    1 Replies
    1709 Views
    Last post by DeeDee D
    Sat May 17, 2008 6:16 pm
  • Tobacco- Infused Bourbon
    by Stephen D » Thu May 01, 2008 12:30 pm
    12 Replies
    8139 Views
    Last post by Stephen D
    Fri May 16, 2008 1:42 pm
  • Road Trip To Jungle Jim's
    by SusanLukjan » Wed May 14, 2008 12:32 pm
    0 Replies
    1275 Views
    Last post by SusanLukjan
    Wed May 14, 2008 12:32 pm
  • Help please - International Shipping of Perishables
    by Kim H » Thu May 08, 2008 11:02 pm
    8 Replies
    5651 Views
    Last post by Gayle DeM
    Sun May 11, 2008 1:27 pm
  • Wild salmon
    by Gayle DeM » Tue May 06, 2008 4:17 pm
    3 Replies
    2337 Views
    Last post by Kim H
    Thu May 08, 2008 10:46 pm
  • Herb Sale on Saturday (5/10/08) in New Albany
    by Lois Mauk » Mon May 05, 2008 10:11 pm
    4 Replies
    2733 Views
    Last post by DeeDee D
    Thu May 08, 2008 8:59 am
  • Smearcase
    by Catherine Davidson » Mon May 05, 2008 5:23 pm
    7 Replies
    8052 Views
    Last post by Catherine Davidson
    Wed May 07, 2008 8:38 am
  • BLiSGourmet
    by Gayle DeM » Sun May 04, 2008 6:18 pm
    1 Replies
    1744 Views
    Last post by BDKollker
    Mon May 05, 2008 2:30 am
  • The Belle
    by Stephen D » Sun May 04, 2008 4:15 am
    0 Replies
    1230 Views
    Last post by Stephen D
    Sun May 04, 2008 4:15 am
  • Grains of Paradise
    by Stephen D » Sun Apr 06, 2008 12:45 pm
    12 Replies
    6943 Views
    Last post by Stephen D
    Thu May 01, 2008 12:19 pm
  • Le Creuset
    by Kris Billiter » Mon Apr 21, 2008 12:09 pm
    9 Replies
    5078 Views
    Last post by SusanLukjan
    Tue Apr 29, 2008 9:28 am
  • Vanilla Beans
    by Lori R. » Sat Apr 19, 2008 8:44 am
    8 Replies
    5100 Views
    Last post by Ethan Ray
    Fri Apr 25, 2008 12:50 pm
  • Derby party goodies
    by Becky K » Fri Apr 04, 2008 3:21 pm
    13 Replies
    8026 Views
    Last post by Leann C
    Thu Apr 24, 2008 4:55 pm
  • Lamb Tenderloins
    by Ken Wilson » Tue Mar 11, 2008 5:39 pm
    9 Replies
    4161 Views
    Last post by Stephen D
    Wed Apr 23, 2008 10:42 pm
  • White Whole Wheat Flour
    by Sonja W » Sun Apr 20, 2008 5:51 pm
    3 Replies
    2313 Views
    Last post by Dan Thomas
    Mon Apr 21, 2008 3:36 am
  • Meyer Lemon Tree?
    by NicoleC » Sat Apr 19, 2008 6:05 pm
    1 Replies
    1575 Views
    Last post by Bill R
    Sat Apr 19, 2008 8:30 pm
  • Beans for refritos
    by Tom Holstein » Wed Apr 16, 2008 5:08 pm
    4 Replies
    2833 Views
    Last post by Tom Holstein
    Thu Apr 17, 2008 8:05 pm
  • Another Bourbon thread- This time with BACON!
    by GaryF » Mon Apr 14, 2008 12:16 pm
    3 Replies
    2481 Views
    Last post by Stephen D
    Wed Apr 16, 2008 12:43 pm
  • Spring 2008 Cooking Class Brochure
    by SusanLukjan » Mon Apr 14, 2008 7:27 am
    2 Replies
    2043 Views
    Last post by SusanLukjan
    Tue Apr 15, 2008 7:30 am
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