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Sweet Surrender Hiring Baristas & FOH Assistant Manager
by Jessica H » Wed Mar 22, 2017 2:40 pm in Restaurant Help/Jobs Wanted

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235

by Jessica H
Wed Mar 22, 2017 2:40 pm
Kentucky Craft Beer Bash set for June 24
by Robin Garr » Wed Mar 22, 2017 11:25 am in Louisville Restaurants Forum

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307

by Robin Garr
Wed Mar 22, 2017 11:25 am
Clay Wallace moving on from Cafe Lou Lou
by Robin Garr » Wed Mar 22, 2017 11:18 am in Louisville Restaurants Forum

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560

by Robin Garr
Wed Mar 22, 2017 11:18 am
Marsha's Industry Standard: Line Cooks
by Robin Garr » Wed Mar 22, 2017 9:13 am in Louisville Restaurants Forum

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284

by Robin Garr
Wed Mar 22, 2017 9:13 am
Gordon Food Service Inside Sales Representative
by trish.jackson-bustetter » Mon Feb 06, 2017 12:31 pm in Restaurant Help/Jobs Wanted

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483

by trish.jackson-bustetter
Sun Mar 19, 2017 8:29 pm
Hub Roti Cafe/Urban Bread opening in Flat 12 Bierwerks
by Robin Garr » Thu Mar 16, 2017 11:33 am in Louisville Restaurants Forum

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442

by Robin Garr
Thu Mar 16, 2017 11:33 am
Go west for meat-and-three at Irma Dee’s
by Robin Garr » Wed Mar 15, 2017 9:39 am in Louisville Restaurants Forum

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398

by Robin Garr
Wed Mar 15, 2017 9:39 am
Shaker Village hiring restaurant positions
by Robin Garr » Wed Mar 08, 2017 3:43 pm in Restaurant Help/Jobs Wanted

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223

by Robin Garr
Wed Mar 08, 2017 3:43 pm
Vincenzo's looking for line cooks
by alejandro.magallanez » Wed Mar 08, 2017 2:10 pm in Restaurant Help/Jobs Wanted

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282

by alejandro.magallanez
Wed Mar 08, 2017 2:10 pm
Peter Franus Wine Dinner March 28 at Lilly's
by Robin Garr » Mon Feb 27, 2017 2:01 pm in Louisville Restaurants Forum

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256

by Robin Garr
Mon Feb 27, 2017 2:01 pm
Marche Madness Wine Dinner at Brasserie Provence
by Robin Garr » Sat Feb 25, 2017 3:43 pm in Louisville Restaurants Forum

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283

by Robin Garr
Sat Feb 25, 2017 3:43 pm
Red Barn Kitchen then Holsopple Brewery
by Ellen P » Sat Feb 25, 2017 3:17 pm in Louisville Restaurants Forum

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546

by Ellen P
Sat Feb 25, 2017 3:17 pm
Marsha's Industry Standard: A Tribe Called Us
by Robin Garr » Wed Feb 22, 2017 10:35 am in Louisville Restaurants Forum

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303

by Robin Garr
Wed Feb 22, 2017 10:35 am
Marriott Downtown
by jasmine.reed » Thu Feb 16, 2017 3:33 pm in Restaurant Help/Jobs Wanted

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423

by jasmine.reed
Thu Feb 16, 2017 3:33 pm
502 Restaurant Week is Feb. 22 - March 8, 2017
by Robin Garr » Wed Feb 15, 2017 5:26 pm in Louisville Restaurants Forum

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309

by Robin Garr
Wed Feb 15, 2017 5:26 pm
Mayan Cafe conquers boundaries with a world of good flavor
by Robin Garr » Wed Feb 08, 2017 11:08 am in Louisville Restaurants Forum

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309

by Robin Garr
Wed Feb 08, 2017 11:08 am
Meatless Mondays and new menu at Anoosh Bistro
by Robin Garr » Tue Feb 07, 2017 12:52 pm in Louisville Restaurants Forum

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281

by Robin Garr
Tue Feb 07, 2017 12:52 pm
Tikka House / A fine Indian restaurant
by shree.giri » Tue Feb 07, 2017 1:40 am in Louisville Restaurants Forum

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409

by shree.giri
Tue Feb 07, 2017 1:40 am
Gerstle's Place Late Winter Menu
by RonnieD » Sun Feb 05, 2017 4:31 pm in Louisville Restaurants Forum

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350

by RonnieD
Sun Feb 05, 2017 4:31 pm
Red Hog does meat the way meat ought to be done
by Robin Garr » Wed Feb 01, 2017 11:59 am in Louisville Restaurants Forum

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445

by Robin Garr
Wed Feb 01, 2017 11:59 am
Talented Line Cooks
by Isaac F » Fri Jan 27, 2017 10:15 pm in Restaurant Help/Jobs Wanted

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385

by Isaac F
Fri Jan 27, 2017 10:15 pm
Varanese Benefit for Sous Chef Tom Wilburn
by Robin Garr » Thu Jan 26, 2017 2:21 pm in Louisville Restaurants Forum

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297

by Robin Garr
Thu Jan 26, 2017 2:21 pm
Kashmir owner plans new bar in Cahoot's space
by Robin Garr » Wed Jan 25, 2017 5:37 pm in Louisville Restaurants Forum

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390

by Robin Garr
Wed Jan 25, 2017 5:37 pm
FoH Manager
by ming.pu » Tue Jan 24, 2017 4:07 pm in Restaurant Help/Jobs Wanted

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360

by ming.pu
Tue Jan 24, 2017 4:07 pm
Chest freezer for sale
by maggie.hoy » Mon Jan 23, 2017 1:03 pm in Restaurant Help/Jobs Wanted

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298

by maggie.hoy
Mon Jan 23, 2017 1:03 pm
America's best whiskey bars - one Louisville listed
by TP Lowe » Thu Jan 19, 2017 2:00 pm in Louisville Restaurants Forum

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487

by TP Lowe
Thu Jan 19, 2017 2:00 pm
Pastry Chef needed at Jack Fry's
by BradJ » Sat Jan 14, 2017 5:15 pm in Restaurant Help/Jobs Wanted

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367

by BradJ
Sat Jan 14, 2017 5:15 pm
2 server/bar for private event 1/21
by Bret Donaldson » Fri Jan 13, 2017 3:15 pm in Restaurant Help/Jobs Wanted

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302

by Bret Donaldson
Fri Jan 13, 2017 3:15 pm
Special menu for RYE's fifth birthday
by Robin Garr » Wed Jan 11, 2017 3:14 pm in Louisville Restaurants Forum

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341

by Robin Garr
Wed Jan 11, 2017 3:14 pm
Wine bar/restaurant at Springhurst
by Rich S » Fri Jan 06, 2017 11:14 am in Louisville Restaurants Forum

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435

by Rich S
Fri Jan 06, 2017 11:14 am
Alliance Francaise evening cabaret, wine and hors d'oeuvres
by James Natsis » Thu Jan 05, 2017 2:47 pm in Louisville Restaurants Forum

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289

by James Natsis
Thu Jan 05, 2017 2:47 pm
Jas. Townsend and Son
by Gary Guss » Sun Jan 01, 2017 8:51 pm in The Louisville Kitchen

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287

by Gary Guss
Sun Jan 01, 2017 8:51 pm
Bristol Bar & Grille seeking FT Kitchen Manager
by TJ Oakley » Fri Dec 16, 2016 11:12 am in Restaurant Help/Jobs Wanted

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376

by TJ Oakley
Fri Dec 16, 2016 11:12 am
Just for fun
by Carla G » Thu Dec 08, 2016 3:38 pm in Louisville Restaurants Forum

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386

by Carla G
Thu Dec 08, 2016 3:38 pm
Over the 9 Hiring Kitchen Staff
by bob.durbin » Wed Dec 07, 2016 2:45 pm in Restaurant Help/Jobs Wanted

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387

by bob.durbin
Wed Dec 07, 2016 2:45 pm
We dine on the fat of the land, er, lamb, at Fat Lamb
by Robin Garr » Wed Dec 07, 2016 10:21 am in Louisville Restaurants Forum

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410

by Robin Garr
Wed Dec 07, 2016 10:21 am
Levee House Bourbon & Cigar dinner Dec. 6
by Robin Garr » Fri Dec 02, 2016 2:48 pm in Louisville Restaurants Forum

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324

by Robin Garr
Fri Dec 02, 2016 2:48 pm
Investors/Buyers Needed!!!
by brett.manock » Wed Nov 23, 2016 1:39 pm in Louisville Restaurants Forum

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641

by brett.manock
Wed Nov 23, 2016 1:39 pm
Brasserie Provence Annual Champagne Dinner
by Robin Garr » Mon Nov 21, 2016 8:22 pm in Louisville Restaurants Forum

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350

by Robin Garr
Mon Nov 21, 2016 8:22 pm
Sweet Surrender Now Hiring Server/Barista
by Jessica H » Wed Nov 16, 2016 3:54 pm in Restaurant Help/Jobs Wanted

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509

by Jessica H
Wed Nov 16, 2016 3:54 pm
Brunch at Rivue
by James Natsis » Sun Nov 13, 2016 8:39 pm in Louisville Restaurants Forum

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548

by James Natsis
Sun Nov 13, 2016 8:39 pm
Monnik Beer Co hiring BOH!
by meghan.levins » Wed Nov 09, 2016 5:34 pm in Restaurant Help/Jobs Wanted

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368

by meghan.levins
Wed Nov 09, 2016 5:34 pm
Day at Churchill Downs for industry!
by Stacy Roof » Wed Nov 09, 2016 4:00 pm in Louisville Restaurants Forum

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422

by Stacy Roof
Wed Nov 09, 2016 4:00 pm
Garage Bar summons our meditative mindfulness
by Robin Garr » Wed Nov 09, 2016 11:48 am in Louisville Restaurants Forum

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498

by Robin Garr
Wed Nov 09, 2016 11:48 am
Learn to make authentic Indian samosas
by Marybeth B » Sun Nov 06, 2016 5:59 pm in Louisville Restaurants Forum

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380

by Marybeth B
Sun Nov 06, 2016 5:59 pm
Cream Top Dairy
by robert.lauer » Sat Nov 05, 2016 5:34 pm in Louisville Restaurants Forum

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453

by robert.lauer
Sat Nov 05, 2016 5:34 pm
Bake a Difference pie and cake auction for Kosair Kids
by Robin Garr » Sat Nov 05, 2016 8:30 am in Louisville Restaurants Forum

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256

by Robin Garr
Sat Nov 05, 2016 8:30 am
We nosh until we can nosh no more at Noosh Nosh
by Robin Garr » Wed Nov 02, 2016 11:19 am in Louisville Restaurants Forum

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485

by Robin Garr
Wed Nov 02, 2016 11:19 am
NYT: Seelbach cocktail is a fake
by Rich S » Tue Nov 01, 2016 11:49 am in Louisville Restaurants Forum

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550

by Rich S
Tue Nov 01, 2016 11:49 am
Crudo
by JustinHammond » Mon Oct 31, 2016 2:07 pm in Louisville Restaurants Forum

0

550

by JustinHammond
Mon Oct 31, 2016 2:07 pm

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