Robin F. wrote:I miss any restaurant by Bim Deitrich - Deitrich's, Allo Speiedo, Primo - come back Bim . . .
Dave Nelson wrote:Jackie, I know that remoulade you're talking about. We used it at Deitrich's when Lon Durbin was chef. He was chef at Bristol in the begining years. I think you had it at North End one time. I can post recipe if you all would like. I use it everywhere I go!!